Danish Pastry Dough Easy Recipe | Sweet Pastry Dough | Mak Gembul. Recipe listed below. Basic recipe how to make Danish pastry dough from scratch.
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Danish Pastry Dough Recipe
Makes into 1.2 kg of dough
500g all purpose flour
80g fine sugar
10g dry yeast
2 eggs (I used large)
90 ml water
125 ml milk (I didn’t use full fat)
250g European style butter (regular butter just fine)
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