Prince Wallick and Santos get down with the Deep Fry Burger in this week’s episode! Learn how to make it right now!
1 Bag of frozen shoestring french fries
1/2 LB of ground beef
1 Pack of bacon
8 Slices of cheese
Salt and pepper for seasoning
Vegetable oil for deep frying
1 3/4 Cup of flour
2 Tsp of baking powder
1 Tsp of salt
2 Cups of buttermilk
1 Mixing bowl
1 Large pot
1 Pair of tongs
1 Metal slotted spoon
2 Frying pans
1 Oven tray
Bake french fries in the oven until cooked.
Cook bacon in a frying pan on medium heat for 15 minutes until desired crispness.
Mix ground beef with egg, then Season with salt and pepper. Once the meat is mixed, begin to form burger patties.
Cook burger patties on a frying pan for 3 to 4 minutes each side. Once cooked, immediately place a slice of cheese, then bacon, and a final slice of cheese on all burger patties. Let cool.
Mix flour, baking powder, and salt together. Add 2 Cups of buttermilk to make a thick batter.
Heat oil to 325 degrees Fahrenheit. Add french fries to the batter then mix well. Dip burgers into fry batter, and cover completely, then deep fry for 2 to 3 minutes until golden brown. Repeat this step for the rest of the burgers.
Pour yourself a tall soft drink and get your favorite sauces and enjoy.
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