These chocobutternut munchkin pops has surely made you fall in love to dunkin’! These are my childhood fave and up to now I kept on snacking onto them whenever I see dunkin donuts. Tried to recreate a homemade easy version with a twist so you guys can also make them! Enjoy!

Ingredients:
*Prepare your favorite chocolate cake recipe
*Prepare your favorite chocolate buttercream recipe
(See links for the recipes I used below)

For the chocolate glaze:
1 cup powdered sugar
1/3 cup cocoa powder
4-5 tablespoons of water (I used 5 tbsp)

For the butternut coating:
1 ½ cups fine desiccated coconut
¼ cup powdered sugar
5 tablespoons melted butter
8-10 drops orange liquagel food coloring

• In this I used one recipe of my chocolate cake and half recipe of my chocolate buttercream and yielded 50 munchkin pops
• If your desiccated coconut is too coarse, you can pulse it in a blender or food processor until semi-fine

Recipes used for the Cake Pops:

CHOCOLATE CAKE RECIPE (Checkout the same one I used in my Dream Cake!):

CHOCOLATE BUTTERCREAM RECIPE:

VANILLA BUTTERCREAM RECIPE:

We would love to see your works! Please tag us on Instagram and Facebook @mortarandpastry or use the hashtag mortarandpastry and show us your creations!

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MUSIC:
• Safety Net
• Jenny’s Theme – Jenny’s Theme by Audionautix is licensed under a Creative Commons Attribution license ()
Artist:
• Parkside

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