Learn how to make gluten free shortcrust pastry that tastes just as good as regular pastry! Ingredients list below. Please like, share and subscribe and check out some of my other videos:
Gluten free biscotti-
Liquid centre mango mousse –
White choc, coconut and mango mousse slices-
Breakfast Cranachan –
No churn coconut and lime ice cream –
NBA jersey cookies –
Penguin cake –
Bacon and maple syrup meringues – Pokeball cookies –
Penguin Cake –
Reindeer Cake –
Christmas Pudding Caramels –
Gingerbread Houses –

200g gluten free plain flour
100g butter
1 medium egg
1/2 tsp xanthan gum
1 tbsp milk
30g icing sugar (if making sweet pastry)


Please enter your comment!
Please enter your name here