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Taste the rich flavor combination of buttercream and cherry filling in a delicious cake inspired by the well-known classic Black Forest gateau. In this how to video I explain how to bake this amazing and tasty cake.

Ingredients for the cake

8 eggs (separated)
Flour 240 grams
Sugar 250 grams
Cornstarch 80 grams

Ingredients for the cream

Butter 350 grams
Vanilla extract 2 teaspoons
Icing sugar 300 grams
Heavy cream 2 tablespoons

Music:
Piano Rock Instrumental by Hyde – Free Instrumentals Creative Commons — Attribution 3.0 Unported— CC BY 3.0 … Music promoted by Audio Library

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