How to make festive raindrop jello cake, christmas jello desserts, jello recipe from scratch
•100c calpis concentrate
•10g powdered gelatin
•10ml lemon juice
•6g powdered agar
•60g granulated sugar
•150ml lemon soda
•150ml melon soda
•150ml acerola soda
LET’S GET COOKING…
1.Make the agar liquid by combining ingredients in a saucepan. Heat over low heat for 2 minutes.
2.Put sodas in separate bowls and microwave for 1 minute each at 600 watts.
3.Add in 50g agar liquid in each bowl of soda and mix immediately. Pour into spherical molds. Cover and refrigerate for 1 hour. Once they are firm, take them out of the molds.
4.To make the calpis jello, pour water in a large bowl and sprinkle gelatin on top.
5.Microwave for 30 seconds at 600 watts. Mix until gelatin has dissolved. Add in the rest of the ingredients .
6.Transfer the soda jello into a cake mold. Then pour in the calpis jello and refrigerate for 2 hours or until firm.
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