In this video, I am demonstrating step-by-step on how to make the Most Amazing Short Crust Pastry… stay tuned for a wide variety of filling on the way…
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So let’s get started on this super yummy home made Short Crust Pastry!
All purpose flour : 1 ¾ cup (added pinch of salt)
Butter : 150 gms (unsalted)
Water : ¼ cup (cold)
Egg yolk : 1 no.
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I hope you enjoy this Short Crust Pastry