Let Ameer teach you how to make delicious Shrimp Clusters! A real tasty treat from the sea!

1 Package of biscuit mix
18-22 Large shrimp raw
1 Pack of bacon
1 Cup shredded cheese
2 Tbsp minced garlic

Cocktail sauce
1/2 Cup Ketchup
1/4 Cup Horse radish
1/4 Lemon to squeeze
3 to 4 Tbsp Tabasco

Vegetable oil for deep fry

1 Chef knife
1 Cutting board
1 Frying pan
1 Large pot
2 Mixing bowls
1 Wooden spoon
1 Metal slotted spoon

Step 1
Cut bacon Into bits and cook in a frying pan on medium heat for 10 to 15 minutes.

Step 3
Once bacon is cooked add shrimp, and minced garlic. Then cook for an additional 10 to 15 minutes until shrimp are cooked.

Step 4
In a mixing bowl add water, and biscuit mix, and then stir well. Add shrimp, and 1 cup of shredded cheese, and mix well until all ingredients are covered in batter.

Step 5
Heat a pot of oil to 350 degrees Fahrenheit, then begin to form a ball with the shrimp biscuit batter. Then deep fry for 5 to 7 minutes.

Step 2
In a mixing bowl add ketchup, horseradish, lemon, Tabasco and season with pepper; then mix well.

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Shrimp Clusters – Handle It



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