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BEST MOIST, SOFT & SPONGY VANILLA SPONGE CAKE RECIPE.
EASY STEP BY STEP GUIDE.

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Ingredients:
– 1 cup of plain flour (150g)
– 125g of caster sugar
– 4 tbsps of butter (50g)
– 2 eggs
– 1/2 a cup of whole milk
– 1 tsp of baking powder
– 1 tsp of vanilla extract
– A pinch of salt

EQUIPMENT:
– Hand mixer
– Mixing bowls
– Balloon whisk
– Measuring cups
– Measuring spoons
– Measuring jug
– Kitchen scale
– Spatula
– Cake tin/pan
– Parchment paper (optional)
– Medium pan
– Cooling rack

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Feel free to watch my other videos listed below:
How to Make Nigerian Meat pie

How to Make Chin Chin

Nigerian Puffpuff

Nigerian egg roll

Nigerian Buns

Roasted Plantains (Boli)

Thanks for watching.

Music: BoxCat Games (licensed under a Creative Common Attribution License)

Intro: By me

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