As promised here you go…plus bonus recipe. enjoy!

You can now support me on Patreon. I will be uploading no ad videos and lots of tips and hints on how I run my kitchen …Your support is so appreciated and welcomed thank you all!

apperal

Welcome to my vegan Italian kitchen!!! A place where it’s good for the animals and the planet and your body and soul!
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FOR BUSINESS CONTACTS
rawsomekitchen@bell.net
cdlitestudio@gmail.com
And my address…..
P.O. BOX 24530
MONTREAL, QUE.
H4B-3A5 CANADA
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SMOKER…
WOOD CHIPS…
NUTRI BULLET…
THE ROCK…
all in one from the rock…
CERAMIC KNIVES…
VITAL WHEAT GLUTEN…
kappa carrageenan…
the rock knife Santoku Knife …
the rock knife…
pressure cooker
starfrit…
Instant pot…

*Please note that I may receive a commission (via affiliate programs) if you purchase something linked in my description.*

*I accept free products from brands on a strict zero-obligation gifting” basis ONLY. If I choose to promote one of these items, understand that it is on my own free will and because I genuinely love the product.*
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What I do when I’m not cooking …. I create and sculpt art dolls and sculptures
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VOICE OVER ARTIST (VIDEO CLOSER )

Music credits go to : “Bushwick Tarantella Loop” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0

“bensound.com”
“youtube music library”

9 COMMENTS

  1. Hi, I’m a new subscriber, I found your channel yesterday and also spent yesterday binge watching your cheese recipe videos. Also although they’re a lot longer I really enjoy your vlog style recipes and I can’t wait to try making some

    • well thank you and so nice to meet you 🙂 they are long but worth to listen too because I explain everything 🙂

  2. I made the relish as soon as I had watched the video, because I happened to have all the ingredients and didn’t know what to do with a lonely cucumber in my fridge.. it’s so goooooood!!! I love it!

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